A Gluten Free diet is a return to eating foods that are good for you. It can make a difference in quality of life for those with Celiac disease or gluten sensitivity and offer benefits that support a healthy lifestyle for all.
There was a time it meant saying goodbye to many favorite foods and flavors. But these days, consumers can satisfy their love for grains with a growing number of delicious products made from Gluten Free sources, such as chickpeas, rice, corn, quinoa and other ancient grains.
We understand the ever-changing Gluten Free category and have stayed true to our mission to provide our customers with innovative, quality, Non-GMO, organic or conventional Gluten Free Foods since 1982.
Unlike other brands which manufacture Gluten Free and non-Gluten Free Foods in the same facility, Gluten Free Foods are the ONLY foods we make. This means there is no risk of cross contamination EVER. We follow the strictest standards for sourcing and processing set by the United States FDA and the Canadian Food Inspection Agency. So we bring our customers the finest and most trusted Gluten Free Products available today.